Fraunhofer-Institut für Verfahrenstechnik und Verpackung IVV

Food Industry, Forestry and Wood Industry, Mechanical Engineering Industry, New Materials

  • Short facts

    • Research & Development
  • Year founded 1941
  • 300 Employees (site)
  • Turnover: not available

Products/services: Biogenic Raw Materials, Functional Ingredients, Food Development, Food Quality, Product Safety, Functional materials, Recycling Plastics, Machine Processes, Analysis of Contaminants, Processing and Modifying Plastics, Sensory Analytics, Compliance of Polymers and Paper, Analysis of Food Ingredients and Foods, Test and Development Center for Active and Intelligent Packaging, Material Testing, Permeation Analysis, Aseptic Systems, Process Engineering Analytic & Separation Technology Biological & Chemical Sciences Agriculture and Animal Health Food & Nutrition Bioprocesses & Biomaterials Protecting Man and Environment Business/Services/Financing/Consulting Animal Food Raw Materials from Plants Electrophoresis Fluorescence Analysis Mass Spectrometry Analytical Chemistry Biopolymers Microbiology Process Technology Protein Engineering Market Research Patents and Law Technology C Biogenic Raw Materials, Functional Ingredients, Food Development, Food Quality, Product Safety, Functional materials, Recycling Plastics, Machine Processes, Analysis of Contaminants, Processing and Modifying Plastics, Sensory Analytics, Compliance of Polymers and Paper, Analysis of Food Ingredients and Foods, Test and Development Center for Active and Intelligent Packaging, Material Testing, Permeation Analysis, Aseptic Systems, Process Engineering Analytic & Separation Technology Biological & Chemical Sciences… read more 

Basic data

Company

Fraunhofer-Institut für Verfahrenstechnik und Verpackung IVV

Street

Giggenhauser Str. 35

PC / City

85354 Freising

County

Upper Bavaria

Phone

+49 8161 491-0

Fax

+49 8161 491-491

Language skills

English, German

Contact person

Public relations: Karin Agulla (Mrs.)
Director of institute: Dr. Claudia Schönweitz (Mrs.)

Profile/competences

Core competencies

The work of the Fraunhofer Institute for Process Technology and Packaging IVV encompasses five business fields: Food, Packaging, Product Performance, Processing Machinery, and Recycling and Environment. The Fraunhofer IVV not only tackles current challenges but also puts attention on topics of the future such as the bioeconomy, circular economy, and digitalization.
For example, the institute develops high-quality foods and packaging materials from renewable raw materials and waste materials. These products meet the highest sensory requirements. New technical applications and intelligent digital solutions ensure trouble-free machine processing and minimize the environmental impact. With regard to the efficient use of resources, the Fraunhofer IVV also develops innovative recycling processes and converts recyclates back into high-quality materials. The expertise is also sought after outside the food and packaging industries.

Key sectors / sub-sectors

  • Food Industry
  • Food Industry
  • Food Industry
  • Forestry and Wood Industry
  • Forestry and Wood Industry
  • Mechanical Engineering Industry
  • Mechanical Engineering Industry
  • Mechanical Engineering Industry
  • New Materials

Innovations & megatrends

  • Bioeconomy

Certifications

  • DIN EN ISO 9001
  • DIN EN ISO/IEC 17025

Sales markets - target countries

not available

Cooperation offers

not available