Simon Stuber Patisserie
Food Industry
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Short facts
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- Distributor
- Service Provider
- Year founded 2015
- 1 Employees (site)
- Turnover: not available
Products/services: We are the first Eisfachschule for individuals . We show you how good Artisan ice is produced without finishing agents . Besides, we also sell the whole products that they need for the ice in household sizes . Besides we also offer consulting on for Ice . - Recipe improvement - Workload - Finding good resources - Opening of Ice etc So to speak, we are the right partner around the ice Cruel Greetings Simons Patisserie
Basic data
Company
Simon Stuber Patisserie
Street
Martin Greif Sraße 5
PC / City
84539 Ampfing
County
Upper Bavaria
Phone
015203005909
Fax
not available
Homepage
Language skills
English, German
Profile/competences
Core competencies
Eiskurse for household use . We show you how to produce at home ice without finishing means that it tastes like in the ice cream parlor . It is even storable in the chest without crystals .
This will teach you all with us and much more.
We also sell the matching resources in commercial quantities.
You will find everything for the ice .
Key sectors / sub-sectors
- Food Industry: Confectioneries production
- Food Industry: Health food, dietary supplements, spices, tea
- Food Industry: Technical services for the food industry
NACE industries
- Manufacture of bakery and farinaceous products 10.7
- Manufacture of bread; manufacture of fresh pastry goods and cakes 10.71
- Manufacture of food products 10
Certifications
not available
Sales markets - target industries
Hobbyköche, Eisdielen,
Sales markets - target countries
Austria, Germany, Switzerland
Cooperation offers
not available