M. Max Fleischerfachgeschäft GmbH

Company

    • Company type:
      • Distributor
      • Manufacturer
      • Service Provider
    • Year founded:
    • 1938
    • Employees (at the site):
    • 72
    • Turnover range:
    • <5m EUR
    • Products/services:
    • More than 800 specially produced meat products and sausages, uncooled storeable glasses and canned food, sausages in organic quality (certified by Naturland), party service for up to 3,000 persons

    • Core competencies:
    • not available

    • Language skills:
    • English
      German
    • Key Tech / section:
      • Food Industry: Slaughtering and meat processing
    • Industries NACE:
      • 56.2: Event catering and other food service activities
      • 56: Food and beverage service activities
      • 10.1: Processing and preserving of meat and production of meat products
      • 10: Manufacture of food products
    • Certification:
    • EG-Nummer, QAL, Naturland-zertifiziert

    • Sales markets - target industries:
    • Lebensmitteleinzelhandel, Direktvertrieb, Bio-Händler
    • Sales markets - target countries:
      • Germany
    • Cooperation offers:
    • not available
    • Contact person:
    • Angelika Rädlein (Mrs.)
      - Management

      Thomas Köhn (Mr.)
      - Management
      - Purchasing
      - Research & development