Institut Romeis Bad Kissingen GmbH

Food Industry

  • Short facts

    • Research & Development
    • Technological Consultancy
  • Year founded 1975
  • Employees (site): not available
  • Turnover: not available

Products/services: Institute Romeis stands for experience, expert knowledge, advanced analytical skills and know-how, professional advice and training all from one source. You find our customers in the food and beverage industry, phytopharmaceutical production and many other business domains. Analysis: beer, beverages, water, mineralwater, drinking water, medicinal water, marketability; Microbiology: food, pharmaceutical products, hygiene, monitoring, inspections, quality assurance, rapid detection, pathogenic

Basic data

Company

Institut Romeis Bad Kissingen GmbH

Street

Schlimpfhofer Str. 21

PC / City

97723 Oberthulba

County

Lower Franconia

Phone

+49 9736 7516-0

Fax

+49 9736 7516-29

Language skills

English, German, Italian

Contact person

Management: Ingrid Schmittnägel (Mrs.)
Contact for: Food Industry
Management: Peter Romeis (Mr.)
Contact for: Food Industry

Profile/competences

Core competencies

Accreditation according to DIN EN ISO/IEC 17025, AKS counter-sample expert laboratory, approved for official counter-samples according to § 64 LFGB, approvals for testing drinking water, pharmaceuticals (GMP) and according to infection protection law, and much more

Key sectors / sub-sectors

  • Food Industry

Certifications

  • § 64 LFGB
  • DIN EN ISO/IEC 17025
  • GMP

Sales markets - target countries

not available

Cooperation offers

not available