Fraunhofer-Institut für Verfahrenstechnik und Verpackung IVV
Food Industry, Forestry and Wood Industry, Mechanical Engineering Industry, New Materials
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Short facts
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- Research & Development
- Year founded 1941
- 300 Employees (site)
- Turnover: not available
Products/services: Biogenic Raw Materials, Functional Ingredients, Food Development, Food Quality, Product Safety, Functional materials, Recycling Plastics, Machine Processes, Analysis of Contaminants, Processing and Modifying Plastics, Sensory Analytics, Compliance of Polymers and Paper, Analysis of Food Ingredients and Foods, Test and Development Center for Active and Intelligent Packaging, Material Testing, Permeation Analysis, Aseptic Systems, Process Engineering Analytic & Separation Technology Biological & Chemical Sciences Agriculture and Animal Health Food & Nutrition Bioprocesses & Biomaterials Protecting Man and Environment Business/Services/Financing/Consulting Animal Food Raw Materials from Plants Electrophoresis Fluorescence Analysis Mass Spectrometry Analytical Chemistry Biopolymers Microbiology Process Technology Protein Engineering Market Research Patents and Law Technology C Biogenic Raw Materials, Functional Ingredients, Food Development, Food Quality, Product Safety, Functional materials, Recycling Plastics, Machine Processes, Analysis of Contaminants, Processing and Modifying Plastics, Sensory Analytics, Compliance of Polymers and Paper, Analysis of Food Ingredients and Foods, Test and Development Center for Active and Intelligent Packaging, Material Testing, Permeation Analysis, Aseptic Systems, Process Engineering Analytic & Separation Technology Biological & Chemical Sciences… read more
Basic data
Company
Fraunhofer-Institut für Verfahrenstechnik und Verpackung IVV
Street
Giggenhauser Str. 35
PC / City
85354 Freising
County
Upper Bavaria
Phone
+49 8161 491-0
Fax
+49 8161 491-491
Homepage
Language skills
English, German
Contact person
Public relations: Karin Agulla (Mrs.)
Director of institute: Dr. Claudia Schönweitz (Mrs.)
Profile/competences
Core competencies
The work of the Fraunhofer Institute for Process Technology and Packaging IVV encompasses five business fields: Food, Packaging, Product Performance, Processing Machinery, and Recycling and Environment. The Fraunhofer IVV not only tackles current challenges but also puts attention on topics of the future such as the bioeconomy, circular economy, and digitalization.
For example, the institute develops high-quality foods and packaging materials from renewable raw materials and waste materials. These products meet the highest sensory requirements. New technical applications and intelligent digital solutions ensure trouble-free machine processing and minimize the environmental impact. With regard to the efficient use of resources, the Fraunhofer IVV also develops innovative recycling processes and converts recyclates back into high-quality materials. The expertise is also sought after outside the food and packaging industries.
Key sectors / sub-sectors
- Food Industry
- Food Industry
- Food Industry
- Forestry and Wood Industry
- Forestry and Wood Industry
- Mechanical Engineering Industry
- Mechanical Engineering Industry
- Mechanical Engineering Industry
- New Materials
NACE industries
- Other research and experimental development on natural sciences and engineering 72.19
- Research and experimental development on biotechnology 72.11
Innovations & megatrends
- Bioeconomy
Certifications
- DIN EN ISO 9001
- DIN EN ISO/IEC 17025
Sales markets - target countries
not available
Cooperation offers
not available