Antersdorfer Mühle GmbH & Co Vertriebs KG

Company

    • Company type:
      • Manufacturer
    • Year founded:
    • 2006
    • Employees (at the site):
    • 20
    • Turnover range:
    • <5m EUR
    • Products/services:
    • All products are entirely wholefood products! Grain (wheat, rye, spelt, barley, oat, unripe grain, hard wheat, Amaranth, Quinoa, millet, buckwheat, Kamut) flours (wheat wholemeal flour, wheat flour type 550, wheat flour type 1050, rye wholemeal flour, rye flour type 1150, spelt wholemeal flour, spelt flour type 630, spelt flour type 1050, maize wholemeal flour, Kamut wholemeal flour), semolinas (Nockerl semolina, soft wheat semolina, spelt semolina, maize semolina, minute polenta, durum-wheat fine, Kamut semolina), wheat bran, wheat germs, spelt bran, barley bran, oat bran with germ, spelt flakes, Bulgur, Couscous; flakes (wheat flakes, rye flakes, spelt flakes, barley flakes, oatmeal, rice flakes, Kamut flakes) rice (long grain natural and white, round grain natural and white, jasmine natural and white, Arborio, Parboiled, Basmati natural and white); cereals (cornflakes, chocolate muesli, fruit muesli, nut muesli, berry muesli, pops with honey, Crunchy); oil seeds (sunflower kernels, sesame, Linen seeds, pumpkin kernels); ready made dishes.

    • Core competencies:
    • not available

    • Language skills:
    • English
      German
    • Key Tech / section:
      • Food Industry: Grinding and hulling mills, grain processing
      • Food Industry: Packaging technologies
      • Mechanical Engineering Industry: Packaging machinery
    • Industries NACE:
      • 10: Manufacture of food products
    • Certification:
    • IFS-Zertifikat higher level,
      Biokreis-Zertifikat,
      Bioland-Zertifikat,
      Bio-Austria-Zertifikat
      Zertifikat Regional &amp; Fair

    • Sales markets - target industries:
    • not available
    • Sales markets - target countries:
      • Austria
      • Estonia
      • France
      • Germany
      • Italy
      • Latvia
      • Romania
    • Cooperation offers:
    • not available
    • Contact person:
    • Johann Priemeier (Mr.)
      - Management